2 portions
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VIEW RECIPELIVER WITH CARAMELIZED ONIONS AND TOP BALSAMIC CREAM WITH HONEY AND LEMON
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VIEW RECIPECHICKEN GLAZED WITH TOP BALSAMIC CREAM MUSTARD AND BABY POTATOES
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VIEW RECIPELINGUINI WITH CHICKEN RAGU SAUCE
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VIEW RECIPEGRILLED TUNA WITH TOP BALSAMIC CREAM WITH HONEY AND LEMON
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VIEW RECIPEGRILLED CARAMELIZED SHRIMPS WITH TOP BALSAMIC CREAM WITH HONEY AND LEMON
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VIEW RECIPEWILD BOAR FILLET WITH CELERY ROOT PUREE
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VIEW RECIPEBLACK-EYED PEAS AND GRILLED VEGETABLE SALAD
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VIEW RECIPESPINACH, BEETROOT AND GOATS CHEESE SALAD
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VIEW RECIPEHOMEMADE CHOCOLATE SAUCE WITH TOP BALSAMIC CREAM