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THE RECIPE
GRILLED TUNA WITH TOP BALSAMIC CREAM WITH HONEY AND LEMON
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COOKING DURATION
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SERVES
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DIFFICULTY
INGREDIENTS
- 400 gr fresh tuna
- Salt, pepper
- Lemon zest
- Some cumin
- 2 tblsp TOP Balsamic Cream with honey and lemon
- 2 tblsp Horio Koroneiki variety olive oil
- 1 tblsp flour
EXECUTION
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Grill tuna for about 20 minutes – until brown from both sides.
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In a small pot, put TOP Balsamic Cream with honey and lemon, Horio Koroneiki variety olive oil, cumin, flour and cook until sauce thickens.
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Serve tuna in a plate and pour sauce on top. Ready to serve.
RECIPE HAS BEEN MADE WITH
TOP BALSAMIC CREAM WITH HONEY AND LEMONRECIPE HAS BEEN MADE WITH
TOP BALSAMIC CREAM WITH HONEY AND LEMONINGREDIENTS
- 400 gr fresh tuna
- Salt, pepper
- Lemon zest
- Some cumin
- 2 tblsp TOP Balsamic Cream with honey and lemon
- 2 tblsp Horio Koroneiki variety olive oil
- 1 tblsp flour
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