Made of apple juice of excellent quality
TOP Apple Cider Vinegar, made of apple juice of excellent quality, owes its hidden secret in the selected apples and in the way they are squeezed, in order for the fermentation into vinegar to take place. The goal is to preserve its high content in vitamins, minerals and trace elements.
According to scientific studies, the acids of the apple cider vinegar increase fat burning and prevent the concentration of fat around the belly and waist. It also plays a positive role in relation to “bad” cholesterol.
Apple cider vinegar, thanks to its discretely acidic flavor, is perfectly suitable for fish or seafood, as well as for sweet-n-sour salads. It is easily combined with stir-fried vegetables, BBQ sauces as well as with clams.
Available in 5000ml glass bottle and in 350ml PET packaging, with 6% acidity.
NUTRITIONAL INFORMATION
| Per 100ml
|
Per serving*
|
|
| Energy | 104kJ 24,1kcal |
15,6kJ 3,6kcal |
| Fat | 0g
|
0g |
| Carbohydrates, of which sugar | 1,3g | 0,2g |
| Sugar | 0,5g | 0,1g |
| Protein | 0,2g | 0g |
| Salt | 0,024g | 0,0036g |
| *1 μερίδα=15ml (η συσκευασία περιέχει 33 μερίδες) | ||
